JFK Cafe – Thursday

Thursday, December 13, 2018

News and Updates

Barn Yard Breakup
Scrambled Eggs with Bacon, Chopped Tomatoes, Pepper Jack Cheese and Tater Tots rolled in a Flour Tortilla


Pulled Pork with Apple Slaw
Pulled Pork, BBQ Sauce and a Crispy Apple Slaw served on a Bulkie Roll


Mediterranean Wrap
Hummus, Taboulleh, Feta Cheese, Cucumbers, Diced Tomatoes, Pea Shoots and Tatziki Sauce rolled in a Flour Tortilla


Carving Station


** $6.95 unless otherwise noted

  • JFK Steak Tips
  • Cheese Ravioli in a Creamy Pesto Sauce
  • Roasted Pork Loin
  • Tater Tots
  • Rice
  • Brussels Sprouts
  • Mixed Vegetables
  • Chicken Soup
  • Corn Chowder
  • Tomato
  • Cafe Hours

    Monday - Friday
    6:30 a.m. - 2:45 p.m.

    Breakfast Grill
    6:45 a.m. - 10:30 p.m.

    Lunch Grill
    11:00 a.m. - 2:00 p.m.

    Deli Station
    11:00 a.m. - 2:15 p.m.

    Salad Bar
    11:00 a.m. - 2:15 p.m.

    Hot Entrees
    11:00 a.m. - 2:15 p.m.

    Manager: Susan Cross-Keys
    P: 617-248-3957
    F: 857.233.4494
  • Disclaimer

    Our facilities are NOT allergen free. We cannot guarantee that any product prepared or packaged on site is nut or allergen-free or that they have not come into contact with potential allergens.