Ashburton Cafe

CLICK ON DAY OF THE WEEK ABOVE FOR DAILY MENU

For 4/14 – 4/18

you can now order deli items for lunch ahead of time for a quick pick-up as soon you enter the café, no waiting ! Orders must be in by 11 AM that day for pick up between 11:30 and 1:45 PM. Click on the link below.

At Ashburton Café, the health and safety of our employees and customers is our top priority.

Consistent with our “everybody cleans” philosophy; We disinfect all surface areas with a hospital-grade solution regularly throughout the day. Our standard disinfecting and deep clean practice have served our community well, but out of an abundance of caution, we are increasing the frequency that we clean high-touch, common areas during peak times. In addition, we have additional disinfectant wipes and hand sanitizing stations throughout the cafeteria.

We encourage you to follow these best practices to help keep yourself and others healthy:

• Wash your hands often with soap and water for at least 20 seconds, especially after going to the bathroom; before eating; and after blowing your nose, coughing, or sneezing.

• Avoid touching your eyes, nose, and mouth with unwashed hands.
• Stay home when you are sick. Take a rest day!
• Cover your cough or sneeze with a tissue, then throw the tissue in the trash or sneeze/cough into your elbow.
• Use hand sanitizer throughout your visit from our dispensers located throughout the café.

Ashburton Café is a member of the MA Sustainable Business Network.

Monday

Soups

CHICKEN NOODLE

TOMATO GARDEN VEGETABLE

BEEF BARLEY

LOADED POTATO

Entrée

CHEESE RAVIOLI

CHICKEN BACON RANCH

SOUTHWEST BEEF & CORNBREAD

GOLDEN BBQ GRILLED PORK

VEGETABLE OPTIONS

ROASTED BUTTERNUT SQUASH W/CRANBERRIES

PEAS SPINACH & GREENBEANS

YUKON GOLD POTATO WEDGES

STEAMED VEGGIES

Tuesday

Soups

CHICKEN AND RICE

STUFFED PEPPER SOUP

BROCCOLI CHEDDAR

BEEF STEW

Entrée

SESAME SALMON

CURRIED CHICKEN AND VEGETABLES

AMERICAN CHOP SUEY

VEGETABLE OPTIONS

GRILLED SWEET POTATO

CORN

ROASTED VEGETABLE MEDLEY

JAMINE RICE/STEAMED BROCCOLI

DISPLAYS

TACO BAR

Wednesday

Soups

CHICKEN ORZO

CHICKEN CORN CHOWDER

ITALIAN WEDDING

TOMATO BISQUE

entrée

CHIPOTLE LIME TILAPIA

YANKEE POT ROAST & VEGETABLES

CHICKEN MARABELLA

VEGETABLE OPTIONS

ROASTED GREEN BEANS W/RED ONION

PEAS

ROASTED ZUCCHINI & SQUASH

MASH POTATO/GRAVY

DISPLAYS

SALAD/WRAPS

Thursday, 

Soups

CHICKEN NOODLE 

PASTA FAGIOLI

HUNGARIAN MUSHROOM

TOMATO BASIL

entrée

SHRIMP AND PASTA ALFREDO

SAUSAGE AND BROCCOLI RABE

CHICKEN PICCATA

VEGETABLE OPTIONS

ROASTED ASPARAGUS & ZUCCHINI

RICE PILAF

STEAMED VEGETABLES

ROASTED ROOT VEGETABLE MEDLEY

DISPLAYS

CARVING STATION

Friday

Soups

CHICKEN SOUP

CLAM CHOWDER

TOMATO

SOUP OF THE DAY

Entrée

HERB ENCRUSTED HADDOCK

GARLIC BEEF & MUSHROOMS

HONEY MUSTARD CHICKEN TENDERS

BAKED/FRIED HADDOCK

VEGETABLE OPTIONS

MIXED VEGGIES

GREENBEAN ALMANDINE

MASHED POTATO/GRAVY

MAC & CHEESE